Education
Celebrating Agriculture and Sustainability at ESHS Agriculture Expo
Elmore Stoutt High School (ESHS) is set to host its Agriculture Expo on February 20, under the theme “We Grow It, We Eat It!”
This event promises to be a celebration of agriculture, sustainability and the talents of the ESHS community.
Students and attendees alike will have the opportunity to delve into the fascinating world of agriculture through garden tours, where they can learn about various crops, cultivation techniques, and sustainable practices.
From farm to table, participants will explore the journey of food production and consumption, emphasising the importance of locally grown and nutritious foods.
The ESHS Agriculture Expo offers more than just educational experiences; it’s a feast for the senses. Culinary delights crafted from fresh, locally sourced ingredients will tantalise taste buds and showcase the delicious potential of homegrown produce.
Attendees can indulge in an array of mouthwatering dishes prepared by culinary enthusiasts passionate about sustainable eating.
Art enthusiasts will also find inspiration at the expo, with a showcase of sustainably inspired art pieces highlighting the beauty and importance of our natural environment. From recycled materials to eco-friendly designs, these artworks serve as poignant reminders of the interconnectedness between humanity and nature.
And what’s a celebration without music? The talented Music Department at ESHS will provide the soundtrack for the day, ensuring that attendees can groove to the beats while they explore, learn and engage with the festivities.
The Agriculture Expo at ESHS isn’t just about learning; it’s about cultivating knowledge, fostering a deeper appreciation for the environment, and celebrating the school’s green journey together.
Education
Ralph T. & Edris O’Neal Dinner Supports Culinary Education
The British Virgin Islands Food and Wine Festival is set to host an event that promises to tantalise the taste buds while supporting a noble cause.
On Saturday, May 11, 2024, at Rosewood Little Dix Bay, the culinary world’s luminaries will converge for an evening of culinary mastery in support of the H. Lavity Stoutt Community College Culinary Studies Program.
Leading the charge are the esteemed Chef Brent Lettsome, Chef Michael Ferrero, Chef Freddy Money, Chef Josie Smith Malave and Chef Andrew Gaskin, a dream team of world-renowned culinary masters. Each brings their unique expertise and flair to the table, ensuring an unforgettable experience.
The event, organised by The Ralph T. & Edris O’Neal Foundation, aims to bolster the Culinary Studies Program at H. Lavity Stoutt Community College, nurturing the next generation of culinary talents in the British Virgin Islands.
But the evening is not just about food; it’s about community and education. Proceeds from the event will directly benefit the Culinary Studies Program, providing students with access to essential resources, scholarships and opportunities for growth in the culinary arts.
To ensure an unforgettable experience for all attendees, a charter boat will depart from Road Town at 4:30 PM, ferrying guests to Rosewood Little Dix Bay.
Tickets for this exclusive event are priced at $300 per person or $500 for couples, with all proceeds going towards supporting culinary education in the British Virgin Islands.
Reserve your tickets now and get ready for an unforgettable culinary experience at The Ralph T. & Edris O’Neal Foundation Dinner.
Education
Governor Participates in Teach for A Day Initiative at ESHS
As part of Education Month, Governor Daniel Pruce of the territory embraced the opportunity to engage in the Department for Education’s Teach for A Day initiative.
Stepping into the shoes of an educator, he joined Ms. Sylvanna Charles’ Grade 9 class at Elmore Stoutt High School for a session centered around the works of English poet Rupert Brooke.
Governor Pruce facilitated a discussion on Rupert Brooke’s poetry, inviting young minds to delve into themes and interpretations.
Reflecting on the experience, the Governor expressed his enthusiasm for the initiative, highlighting its significance in shaping the educational landscape and fostering community engagement. He remarked, “This is a way to give people an opportunity to contribute to the school curriculum, and help invest in the future of the Territory.”
Impressed by the enthusiasm and inquisitiveness of the Grade 9 pupils, the Governor commended their active participation and questions. He added, “I enjoyed my session with the Grade 9 pupils – a group with some questions.”
The Teach for A Day initiative not only provided a platform for community leaders to connect with students but also underscored the collective commitment towards nurturing an educational environment.
Education
BVI Tourist Board & Film Commission Hosts Film Development Workshop with James Bland
On March 1st, the British Virgin Islands Tourist Board & Film Commission launched their Film Development Workshop featuring James Bland, an actor and award-winning producer, as the Special Guest Facilitator.
The event focused on various aspects of filmmaking, with a particular emphasis on screenplay writing, as shared by James Bland.
The workshop aimed to support and develop talent within the Virgin Islands film industry, providing exposure to industry professionals like Bland.
Participants gained insights and knowledge to enhance their skills in filmmaking, leaving the event equipped with valuable tools to advance in the industry.
The BVI Tourist Board & Film Commission reiterated their commitment to fostering growth and excellence in the local film community, promising continued support for future initiatives.
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