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Flavor Masters Possé Takes Trinidad and Tobago’s Flavors to the Caribbean Baking Awards

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Chef Takilla Walcott and her team, “Flavor Masters Possé,” are set to bring the bold flavors of Trinidad and Tobago to the Caribbean Baking Awards. Alongside her assistants, Tegana Auguste and Wendell Griffith, Walcott will showcase their signature style at the competition, happening on February 21-22,  at the Multi-Purpose Sports Complex in Road Town, Tortola, British Virgin Islands.

Known for pushing the boundaries of Caribbean baking, Flavor Masters Possé combines traditional ingredients with fresh, creative twists. Walcott leads the team with a passion for authentic island flavors, while Auguste and Griffith add their expertise to the mix, making them a strong force in the competition.

This year’s theme, “Rum Fun,” is expected to bring out the best in Caribbean bakers, with contestants incorporating the iconic spirit into their creations. The event will also feature the “Ultimate Bake-Off: Celebrity Grudge Match – BVI Artists Edition,” where local entertainers will take a shot at baking.

With their dedication to craft and a deep love for Caribbean cuisine, Flavor Masters Possé is ready to leave a lasting impression. Their participation not only showcases their talent but also shines a spotlight on Trinidad and Tobago’s rich culinary traditions.

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